Pumpkin Bread & Muffins

Since we had a snow day Wednesday, I didn't have to go into the high school to teach. To celebrate I made pumpkin pancakes, and then on Thursday decided to use the left over canned pumpkin to make pumpkin bread!

For a few months I've been meaning to make pumpkin bread. I used this recipe for both the bread and the mini-muffins. They turned out great! I devoured the bread yesterday with my family and we've been steadily working on the muffins. This is definitely a repeat recipe.

xo, Kristin