A few months ago I started subscribing to Bon Appetit in the hope that somehow their cooking knowledge would somehow osmosis into my brain just by salivating over the wonderfully arranged food photography. Unfortunately that's not how things worked.
This month Bon Appetit actually had a few recipes for food ne sais pas people like me: one skillet wonders. Basically you throw all the ingredients into one skillet and cook it. That's what I like to hear!!
And it turned out well. Can't believe it.
xo, Kristin
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