The other day I was at the supermarket, and there was a saleswoman trying to sell some sauce and noodles or something. And, suddenly, she called me over (!).
I was very touched because it must have been scary for her to talk to a random foreigner who may or may not speak Japanese. But she did because she's very nice and she wanted my money.
Long story short, we had a nice chat, and she showed me how to make food with the above-mentioned sauce and noodles. I felt joyful then so I bought them. And now I make them at home and it's delicious ever after.
Don't laugh at the noodle-vegetable ration, 'kay? It tasted fine.
Martin
We are three friends on a food adventure. We are recent college graduates. We are poor. Follow us as we delve into the optimistic yet pathetic reality of living on our own. This blog details our efforts as we learn how to cook from the contrasting environments of Kyushu and Hokkaido, Japan and graduate housing on an American college campus.
Tags! Also, what vegetables? Ohohohohoho ;)
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